The house is located in Funtana, near Poreč, about 50 meters from the sea, the first beach is 200 meters away. The apartments are located on the first and second floor. The accommodation units are modernly equipped, bed linen is changed weekly, towels are provided according to the user's wishes. There are four apartments in total. There are many restaurants in the town itself, as Funtana is a well-known gastronomic destination for many tourists, especially Italians and Slovenians. Overnight stays of up to three days are 30 percent more expensive.
For those who do not want to spend a lot of time in the apartment, but really enjoy every inch of beautiful Istria, this studio apartment meets all needs. Mrs. Vesna is a wonderful person, we cannot forget the pancakes for breakfast. We felt at home. Thank you for a wonderful vacation.
Recommended for :Thank you for your kind words, Mrs. Dubravka.
We stayed in apartment 2+2 for 10 days. The apartment looks exactly like it does in the photos. And Mrs. Vesna is really great. Very nice, always helpful, we really felt at home. And the best thing was that our two dogs were also welcome. Vesna, thank you again for everything. Damjana & Alen
Recommended for : People with pets,Dear Damjana and Alen, thank you for your kind words. I can retort that I would always be happy to host guests like you. Every host is happy to host people like you. Who are there but as if they are not there, with whom you communicate without you being them, nor are they tiring for you. I wish you all the best!
... we spend our summer vacation with Vesna and Robert. Every year it's like coming home, like visiting the family. Hospitality and satisfaction are very important here. We look forward to seeing you again soon
Recommended for : Families with children,In more than 30 years of renting, we have made many friends from different countries. We offered them hospitality and kindness without compromise. This is evidenced by the guests who have been returning to our home for years. All with numerous socializing and local specialties, which was not difficult for me since I am the author of a cookbook about Istrian dishes and drinks. Welcome!